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Rustic elegance, Sardinian roots Unprecedented Tradition

La Ciminea Restaurant, Arzachena, Gallura

La Ciminea Restaurant, Arzachena, Gallura

La Ciminea

Authentic Sardinia

In the Gallura dialect, Ciminea means fireplace and represents the essence of our restaurant in Arzachena. Elegant and cozy, it offers Sardinian cuisine with ancient roots, capable of bringing back familiar memories and flavors.

Let your eyes roam from the azure of the swimming pool to the green woods carpeting the mountains, while you breathe in the authentic nature of Gallura. 

Halls
The warm atmosphere of the fireplace
Veranda
A view of the pool and of Sardinian nature
Bower
Enjoy lunch surrounded by authentic Gallura
Cuisine

Traditions of Sardinia

A cuisine of memories

The menu of La Ciminea recovers ancient recipes of Sardinian families, highlighting traditional ingredients with modern cooking methods and unprecedented combinations.

Wild herbs, roots and ancient berries meet delicious meats, fresh fish, locally sourced vegetables, and cheeses from small local producers. 

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Winery

Rare and precious wines

900 labels

The traditional Sardinian cuisine of La Ciminea naturally matches the 900 labels of our winery, ranging from Sardinia to Tuscany and Piedmont, all the way to France. An excellent selection of champagnes keeps company to rare and precious bottles. Each wine is available from different years.

Chef

Minimalist and natural cuisine

Chef Gabriele Natali

My approach to cooking is deeply rooted in memory—those shared moments around the table, the scents that stay with you, and the gestures repeated over time with care and devotion.

It’s a journey that began in childhood, shaped by the beauty of simplicity, refined through experience in Michelin-starred kitchens, and brought today to a personal vision built on respect, awareness, and passion.

I believe in the value of artisanal ingredients—crafted by skilled hands that carry with them stories, heritage, and soul. I choose local, sustainable products, always honoring what the land and sea offer, with the goal of making every element count and avoiding any waste.

To me, cooking is an act of gratitude and love. With each dish, I seek a balance between technique and feeling, memory and a modern outlook.

It’s in sharing a meal—whether with friends, family, or guests—that cooking finds its deepest meaning: a universal language that connects us, tells a story, and stirs emotion.

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Location

Immersed in the nature of Arzachena

La Ciminea Restaurant is located within the Stazzo Lu Ciaccaru Resort in Arzachena, surrounded by a very pleasant garden with centuries-old olive trees. 

Location

Social Soul

@la_ciminea_restaurant
Location
Località Lu Ciaccaru
(Strada Arzachena / S. Antonio di Gallura),
07021 - Arzachena (OT) Sardegna - Italia
Contact us
+39 335 79 89 844
info@ristorantelaciminea.it
Opening hours
Open from April to November
Lunch from 12:30 p.m. to 2:30 p.m.
Dinner from 7:30 p.m. to 10.30. p.m.
VAT number 01973400904
Privacy Policy
Credits